This is a "Cajun" recipe that my wife and i discovered while on Honeymoon in Myrtle Beach.We ate at alot of Cajun Restaurants and always noticed an unusual delicous taste.We asked a waitress and she told us to use the, [ mentioned above],ingredients for steaming crabs.
Just place all of it at the bottom of the steamer-pot with a triple amount of water,throw in the little monsters,heat for 25 minutes,then EAT !!!!
Let me know what you think !
You'll Love Em' !
spongebob from perry hall