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Author Topic: Richards Seafood Restaurant, Abbeville La.  (Read 919 times)
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jdc2204
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« on: September 17, 2011, 08:19:26 AM »

It no secret to the locals in this Cajun town. It's pronounced Ri - chards.  These crabs are select and caught in the local gulf waters.
They also have boiled shrimp and crawfish when in season. A true boiling house. No flashing sign, just great crabs and Cajun style food.
John
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John
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« Reply #1 on: September 17, 2011, 04:21:05 PM »

I would sure like to get down there and try it out!

What is the season for crawfish?
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setfunnel
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« Reply #2 on: September 19, 2011, 10:35:26 AM »

my buyer use 2 sell my crabs to them  they sell crabs for   $79.00 dozen boiled
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« Reply #3 on: September 19, 2011, 06:29:27 PM »

my buyer use 2 sell my crabs to them  they sell crabs for   $79.00 dozen boiled

$79.00  a dozen! WOW! Shocked Shocked Shocked
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