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Author Topic: Selling Oysters  (Read 5085 times)
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crab_man77
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« on: November 08, 2005, 08:12:20 PM »

We are now selling oysters. By the bushel, half-bushel, boxed, and cleaned and boxed.
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Islander
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« Reply #1 on: November 08, 2005, 08:15:04 PM »

We are now selling oysters. By the bushel, half-bushel, boxed, and cleaned and boxed.

What are the prices for a bushel and half-bushel?
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island
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« Reply #2 on: November 08, 2005, 08:46:56 PM »

If you need oysters thier 35 1/2 bushel- 60 bushel. they are from the tangier sound.
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crab_man77
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« Reply #3 on: November 09, 2005, 04:49:00 PM »

My prices are 25 for a half bushel and 50 for a bushel. They are from Virginia
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Islander
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« Reply #4 on: November 09, 2005, 04:54:51 PM »

My prices are 25 for a half bushel and 50 for a bushel. They are from Virginia

I'll keep in touch I may get a bushel for Thanksgiving!  Wink 
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fred
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« Reply #5 on: November 09, 2005, 05:06:42 PM »

me too, i'll get in touch with you,
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crackcrab
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« Reply #6 on: November 12, 2005, 01:17:30 PM »

Would also like to purchase a bushell of oyster from you and establish an account for my shop. Natasha
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crab_man77
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« Reply #7 on: November 20, 2005, 07:04:48 PM »

We are now oystering full time. Anyone intersted please feel free to email me.
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procrabber
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« Reply #8 on: November 21, 2005, 01:39:01 PM »

crab man77, how are they looking this year?  your price is good. 

let me know if you find a lot of dead oysters. 

im looking for sick and dead oysters for research, or areas where there are a lot of dead ones over the summer.  sick oysters do NOT make YOU sick, but it is important to let the researchers know where they are so they can be tested
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Islander
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« Reply #9 on: November 21, 2005, 04:47:13 PM »

crab man77, how are they looking this year? your price is good.

let me know if you find a lot of dead oysters.

im looking for sick and dead oysters for research, or areas where there are a lot of dead ones over the summer. sick oysters do NOT make YOU sick, but it is important to let the researchers know where they are so they can be tested

PC,

My father got a bushel last week and they were great!! I shucked 4 dozen, they looked fat and heathy, no skinny or dead ones in the basket.  Cool
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crab_man77
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« Reply #10 on: November 25, 2005, 09:49:54 AM »

As far as sick oysters or dead oysters have not seen many. It has either been alot of oysters or alot of shells. But if I come across an area like that I would be more than happy to give you the location. Could probably arrange to take you out on boat with me to show you.
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crackcrab
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« Reply #11 on: January 05, 2006, 02:52:23 PM »

   Do you still have the  oyster s and if you can you supply me, let me know in the spring of this year I will be in need of your services.
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« Reply #12 on: January 07, 2006, 10:58:22 AM »

CM77,

No news is good news I hope.  I expected more dead oysters this year since the summer had so much bad water.  The lower eastern shore is holding up well this year.
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